Source: Kitchen Klutz, Joy Douglas
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1 pound of lean ground beef - round steak
1 can condensed potato soup
1 medium onion chopped fine
2 frozen pie crusts - uncooked
1/2 teaspoon of salt
1/4 teaspoon of pepper
Bake at 450 degrees for ten minutes, then at 350 degrees for 10 to 12 minutes.
If the crust is browning too quickly cover with brown paper.
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