Makes 1 ½ pound loaf
3 cups + 3 tablespoons of spelt flour
1 ½ tablespoons of lecithin granules
1 teaspoon bread machine yeast
½ teaspoon sea fine salt
1 1/3 cups apple juice
I warm this to body temperature before using it.
Place dry ingredients into bread maker, start the machine and then add the apple juice.
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