Thursday, March 22, 2018

Recipe #164: Whole Wheat Bread #2

Makes 1 ½ pound loaf

3 cups WW flour  
3 tablespoons gluten flour  
1 tablespoon lecithin granules 
1 teaspoon bread machine yeast 
½ teaspoon sea salt   
1 cup warm water  
1 teaspoon vinegar   
3 tablespoon honey &/or molasses 


Mix dry ingredients together in a bowl before placing in the bread machine pan. 

Mix water, vinegar and sweetener together in a measuring cup, start the machine and add the liquid to the dry.

I warm the liquid to body temperature before using it.



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